TECHNOLOGIES FOR VALUE ADDITION IN FOOD PRODUCTS AND PROCESSES (HB)
₨38,318
- Description
- Additional information
Description
Author: DEKA
Publisher: CRC & WP PRESS LLC
Subject: FOOD SCIE
ISBN: 9781771887984
Year: 2020
Additional information
| Weight | 0.7 kg |
|---|---|
| Author | |
| Publisher |
