HYBRID FOOD RETAIL RETHINKING DESIGN FOR THE EXPERIMENTAL TURN (PB)
₨7,313
- Description
- Additional information
Description
Author: FRANKEN
Publisher: FRAME PUBLISHERS
Subject: FOOD SCIE
ISBN: 9789492311399
Year: 2020
Additional information
| Weight | 0.7 kg |
|---|---|
| Author | |
| Publisher |
